1. Cut the fish after washing place into a container and boil with salt and little water.
2. Boil till the water is absorbed.
3. Put the fish in a dry container with lidei and top with liver oil, vineger and cover up.
SADINE MAKING
METHOD:
1. Cut the fish after washing place into a container and boil with salt and little water.
2. Boil till the water is absorbed.
3. Put the fish in a dry container with lidei and top with liver oil, vineger and cover up.
1. Cut the fish after washing place into a container and boil with salt and little water.
2. Boil till the water is absorbed.
3. Put the fish in a dry container with lidei and top with liver oil, vineger and cover up.
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